New foods from Jan 2017

Starting from Jan 2017, we have some new special foods.

Vegetarian Menu:

 

V7 – Cha gio chay

Vegetariske forårsruller med tofu og grøntsager

Vegetarian spring rolls with tofu, mushroom, vegetables

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V6 – Bun bo Hue chay

Stærk grøntsager suppe med tofu og citrongræs

Spicy vegetable soup with tofu and lemongrass

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V5 – Hu tieu chay

Grøntsager suppe med tofu og risnudler

Vegetable soup with tofu and rice noodles

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V8 – Bun cha gio chay

Risnudel salat med vegetariske forårsruller

Rice noodle with salad and vegetarian spring rolls

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Special Menu:

 

S2 – Banh hoi bo nuong la lot

Grillede oksekød i betel blade (peberblade) med tynde vævede risnudler

Grilled beef in betel leaf (pepper leaf) with thin woven rice noodles

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S7 – So diep nuong

Grillede kammuslinger med salat

Grilled scallops with salad

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