Specialiteter

Fra Jan 2017, har vi fået nye specielle retter.

Starting from Jan 2017, we have many special foods including: hu tieu, banh hoi bo  nuong la lot, banh hoi vit quay, etc.

Billeder:

  • So diep nuong
    So diep nuong
    Grillede kammuslinger med salat (Grilled scallops with salad)
  • Tom so nuong
    Tom so nuong
    Grillede kammuslinger / kæmperejer med salat (Grilled scallop and prawn with salad)
  • Tom nuong
    Tom nuong
    Grillede kæmperejer med salat, severet med salt, peber og lime (Grilled prawns with salad and lemon pepper salt)
  • Banh hoi vit quay
    Banh hoi vit quay
    Grillede and med tynde, vævede risnudler (Grilled duck with thin woven rice noodles)
  • Com vit quay
    Com vit quay
    Grillede and med lynstegt grøntsager, serveret med ris (Grilled duck with stir-fried vegetables, served with rice)
  • Banh hoi bo nuong la lot
    Banh hoi bo nuong la lot
    Grillede oksekød i betel blade (peberblade) med tynde vævede risnudler (Grilled beef in betel leaf (pepper leaf) with thin woven rice noodles)
  • Banh xeo
    Banh xeo
    Traditionel vietnamesisk madpandekage fyldt med svinekød, rejer og bønnerspirer, serveret med salat, friske krydderurter og fiskesauce (Traditional Vietnamese madpandekage filled with pork, shrimps and bean sprouts, served with salad and fresh herbs and fish sauce)
  • Hu tieu
    Hu tieu
    Hønsekødssuppe med kylling, vietnamesisk ribbensteg og rejer (Chicken soup with chicken, roast pork rib, shrimps, and rice noodles)
This entry was posted in Foods.